ExtraCell offers yeast-based solutions for food applications and healthy formulations.

Yeast Extracts

ExtraCell Yeast Extracts provide an umami flavor that is long-lasting and rich. The technology of production defines the flavor characteristics of yeast extracts: savory, cheesy, yeasty, or meaty. It is a natural source of glutamic acid that provides a rich, savory taste. Yeast extracts ideally mask the unpleasant flavors and help to lower salt and sugar content. 

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Inactive Yeast

ExtraCell Nutritional Yeast is a perfect solution for simultaneously improving taste and nutritional value. It is a rich source of natural fiber, protein, minerals, and vitamins. It is available in the form of powder or crispy flakes. Nutritional yeast can be used as an ingredient in products and as a seasoning for ready meals. 

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