The speed of modern life dictates new trends in food consumption, one of which is ready meals that help save cooking time. However, the original taste of ready meals often gets lost during production. Additionally, these products typically get an artificial aftertaste because of the addition of large amounts of monosodium glutamate. ExtraCell yeast products are the perfect natural solution for keeping the original taste of ready meals untouched and simultaneously completely replacing the chemically synthesized MSG. Also, ExtraCell products help to enhance the natural flavor without losing but improving the final products' nutritional properties. Is there any sense in wasting your time doubting if you can improve the taste and nutritional value of your ready meals right now?
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