Our yeast products contain natural glutamic acid and nucleotides. They form a natural spicy taste with notes of umami. ExtraCell products help to enhance the umami taste and prolong the time of its sensation, giving the product a more spicy and expressive meat taste. We develop savory flavor solutions that provide consumers with unforgettable taste sensations. Along with flavor solutions, our experts will help you with flavor profile modulation to reduce salt and replace MSG.
If you want more information about our solutions please feel free to ask firstname.lastname@example.org